HUINING ZHANG
ASIAN CUISINE CHEF
Athens
Summary
Dynamic Asian Cuisine Chef with over 20 years of experience in sushi preparation and kitchen management. Expertise in developing seasonal menus, training staff, and maintaining kitchen organization to enhance customer experiences and drive repeat business.
Overview
3
3
Languages
26
26
years of professional experience
Work History
ASIAN CUISINE CHEF
OWNER
01.2001 - 10.2026
- Prepared and presented authentic Asian cuisine dishes, ensuring high customer satisfaction and repeat business.
- Managed inventory and sourced high-quality ingredients to maintain consistency in meal preparation.
- Trained kitchen staff on Asian cooking techniques, enhancing team skills and improving workflow efficiency.
- Developed new menu items reflecting seasonal ingredients, driving customer interest and restaurant traffic.
- Maintained cleanliness and organization in the kitchen, adhering to food safety regulations and standards.
- Placed orders to restock items before supplies ran out.
- Trained kitchen staff to perform various preparation tasks under pressure.
Skills
Sushi preparation
Asian cuisine techniques
Menu development
Ingredient sourcing
Kitchen organization
Team training
Customer satisfaction
Timeline
ASIAN CUISINE CHEF
OWNER
01.2001 - 10.2026